Cost, returns and economic viability of cashew plantations in Tamil Nadu
نویسندگان
چکیده
منابع مشابه
Outbreak of dengue in Tamil Nadu, India
Dengue is known in India since 1940s, but the disease is very limited in its spread. Dengue is becoming rampant in many states of southern India. As of now, no specific treatments (therapies) or vaccines are available against the disease. The people of Tamil Nadu and Puducherry, where the dengue incidences are increasing, perceive this spurt as due to poor rainfall and power supply. We attempte...
متن کاملParticipation of Team Atmosphere in Team Effectiveness of Non Banking Financing Company in Tamil Nadu
Creating an effective team environment is vital to succeed. More often than not there’s no opportunity for personality clashes, team members can’t be picky about which clients they prefer to deal with them. The present study is an empirical study consists of 60 samples out of 120 working employees to the tune of 50 per cent of the population. Both the Primary and ...
متن کاملEconomic and Ecological Benefits of System of Rice Intensification (SRI) in Tamil Nadu
The paper has quantified the benefits of SRI over non-SRI practices of rice cultivation in Tamil Nadu. The SRI practices have been found to save inputs substantially and to increase returns. Higher return has been attributed to increase in production as well as substantial reduction in cost of cultivation. The most impressive are the savings in water (22-39 per cent ) and seed (92 per cent). Th...
متن کاملEconomic Analysis of Organic and Bt Farming of Cotton in Erode District of Tamil Nadu
Increasing awareness towards health and environmental issues associated with the intensive use of chemical inputs has led to alternate forms of agriculture. Organic farming is one among the production methods that are supportive of the environment. The other being the Bt farming which modifies the genetical make up of a plant by introducing genes of the bacteria Bacillus thuringiensis. This mak...
متن کاملAn Economic Analysis of Modern Rice Production Technology and its Adoption Behaviour in Tamil Nadu
Rice is the staple food in Tamil Nadu and is grown in an area of 2.6 Mha with a production of 8.19 Mt and productivity of 3.2 t/ha. In the context of high water demand by rice farmers, any strategy that would produce higher rice yield with less water is the need of the day. One such system is “System of Rice Intensification” (SRI), which was developed by Fr. Henri de Laulanie in Madagascar in 1...
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ژورنال
عنوان ژورنال: INTERNATIONAL RESEARCH JOURNAL OF AGRICULTURAL ECONOMICS AND STATISTICS
سال: 2016
ISSN: 2229-7278,2231-6434
DOI: 10.15740/has/irjaes/7.1/76-85